PLATTER REQUEST


48 hour in advance notice is requested. To place your order call 928-853-0056.

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Please inform us if there are any allergies or dietary restrictions when requesting information. We are not a nut-free or gluten-free facility. Although we have strict guidelines in cleanliness and preventing cross contamination, we do not have cooking/prep areas that are strictly nut-free or gluten-free. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.